The cause of prostate cancer is still mysterious and still uncertain. The study estimated that this cancer occurs due to a combination of several factors, such as derivatives, ethnicity, hormones, food and environment.
RISK FACTORS
To prevent or avoid the occurrence of prostate cancer, in addition to early detection, also includes several factors, including:
1. Age. The man who aged 50 years and over, is likely to suffer from this cancer.
2. Race or ethnicity. Could not be ascertained the truth, but some say that black men at greater risk of prostate cancer.
3. Family history. If your father or brother with prostate cancer, your risk of suffering the same disease will be greater than the average person.
4. Food. Fat diets and obesity can heighten the risk. In theory, fats increase the production of testosterone which can lead to the development of prostate cancer cells.
COMPLICATIONS
Complications can occur because the disease itself or because the therapy treatment performed. The most feared, the therapy will affect the treatment of male sexual function, such as the incidence of erectile dysfunction, although still to be overcome.
Common Complications:
1. The spread of cancer. The spread of prostate cancer occurs through the bloodstream or lymphatic system, affecting the bones and other organs. Therapy for prostate cancer that had spread, made with hormone therapy, radiation therapy and chemotherapy.
2. Pain. Pain in the bones can occur in patients with prostate cancer.
3. Difficulty in urination.
4. Erectile dysfunction or impotence. This can occur because of prostate cancer itself or because of the healing therapies that do, such as surgery, radiation and hormone therapy.
5. Depression. Many men experience depression after diagnosed with prostate cancer or after therapy, therapeutic effects. But counseling and antidepressant medications can be overcome.
PREVENTION
Basically, prostate cancer can not be prevented, but risk can be reduced and slowed, with:
* Healthy food. Suspected high-fat foods is closely linked to prostate cancer. Expand eat vegetables, fruit and fiber to reduce risk. Fruit is good at eating like tomatoes, melons and grapes. Garlic and vegetables such as bok choy, broccoli, cabbage and cauliflower. Vitamin E is also expected to reduce the special risks for smokers.
* Exercise regularly. In addition to strengthening the work of the heart, keeping blood pressure and cholesterol, regular exercise also strengthens the immune system and reduce the risk of cancer in general.
* Nonsteroidal anti-inflammatory drug (NAIDs).
RISK FACTORS
To prevent or avoid the occurrence of prostate cancer, in addition to early detection, also includes several factors, including:
1. Age. The man who aged 50 years and over, is likely to suffer from this cancer.
2. Race or ethnicity. Could not be ascertained the truth, but some say that black men at greater risk of prostate cancer.
3. Family history. If your father or brother with prostate cancer, your risk of suffering the same disease will be greater than the average person.
4. Food. Fat diets and obesity can heighten the risk. In theory, fats increase the production of testosterone which can lead to the development of prostate cancer cells.
COMPLICATIONS
Complications can occur because the disease itself or because the therapy treatment performed. The most feared, the therapy will affect the treatment of male sexual function, such as the incidence of erectile dysfunction, although still to be overcome.
Common Complications:
1. The spread of cancer. The spread of prostate cancer occurs through the bloodstream or lymphatic system, affecting the bones and other organs. Therapy for prostate cancer that had spread, made with hormone therapy, radiation therapy and chemotherapy.
2. Pain. Pain in the bones can occur in patients with prostate cancer.
3. Difficulty in urination.
4. Erectile dysfunction or impotence. This can occur because of prostate cancer itself or because of the healing therapies that do, such as surgery, radiation and hormone therapy.
5. Depression. Many men experience depression after diagnosed with prostate cancer or after therapy, therapeutic effects. But counseling and antidepressant medications can be overcome.
PREVENTION
Basically, prostate cancer can not be prevented, but risk can be reduced and slowed, with:
* Healthy food. Suspected high-fat foods is closely linked to prostate cancer. Expand eat vegetables, fruit and fiber to reduce risk. Fruit is good at eating like tomatoes, melons and grapes. Garlic and vegetables such as bok choy, broccoli, cabbage and cauliflower. Vitamin E is also expected to reduce the special risks for smokers.
* Exercise regularly. In addition to strengthening the work of the heart, keeping blood pressure and cholesterol, regular exercise also strengthens the immune system and reduce the risk of cancer in general.
* Nonsteroidal anti-inflammatory drug (NAIDs).
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